The innovative Genier mixing kettles represent the latest technology in professional kettles. They are equipped with built-in food mixers and high-performance cooling that make them incredibly versatile and equally well suited for preparing both chilled and hot foods.
Thanks to their versatility, Genier mixing kettles work perfectly in both fine dining and mass catering kitchens.
With intelligent automation and 360°Sense temperature monitoring, uniform results become effortless.
Four points of measurement – three moving through the food – deliver ±0.5 °C accuracy and eliminate hot spots.
Time, speed, and heat automatically adjust by batch size, ensuring identical outcomes from small to large.
Built-in precision weighing for accurate dosing, yield tracking, and waste reduction.
From delicate emulsions to high-heat stews, Genier guarantees optimal conditions for every recipe.
Patented adjustable tool ensures even mixing – from airy mousses to heavy doughs – with no clumping or manual effort.
Cooking, mixing, and even cleaning are handled automatically.
Key customer challenges solved:
The kettle manages every step and alerts the chef only when needed.
No soaking or scrubbing – saves up to 20 minutes per wash and 80 % of water.
Chef-designed control with clear icons and glove-friendly operation.
Built-in real-time guidance for sustainable, energy-efficient use.
Operate mixing or tilting ergonomically while loading or emptying.
Key customer challenges solved:
Automatic, real-time cooking logs – including temperatures, events, and batch data – directly on-screen.
Four-point wireless temperature measurement ensures complete and even cooking and chilling.
Fully welded, easy-clean structure with no joints or crevices.
Circulating cold water rapidly brings food to safe storage temperature, minimizing bacterial growth.
Add ingredients safely through the wide feed opening without exposing food or losing heat.
Key customer challenges solved:
Rapid and even heat transfer reduces power consumption and cooking time.
On-screen energy-saving guidance promotes economical use.
Precisely measures and adds water as required, eliminating waste.
Quickly raises the temperature and then reverts to optimized operation.
Durable stainless-steel design with industry-leading spare-parts availability ensures lasting performance.
Their flexibility empowers chefs to create more — in less space. Check out our Recipe page to see how versatile cooking with Genier can be!
Key customer challenges solved:
Swap attachments for whipping, folding, kneading, or robust mixing.
Store up to 20 steps directly in the kettle and repeat with perfect consistency.
Handles everything from delicate emulsions to high-temperature reductions.
Cook-chill directly in the kettle – no transfer, no contamination.
From gentle stirring to fast homogenization, ensuring flawless texture.
Every detail in a Genier kettle improves comfort, safety, and productivity.
Key customer challenges solved:
Empty comfortably into containers – no lifting, no awkward postures.
Add ingredients safely without removing the lid, preserving energy.
Control mixing or tilting while keeping both hands free.
Visual and audio notifications reduce monitoring stress.
Easy to attach, remove, and wash – improving daily workflow.
The Genier kettle uses integrated temperature sensors and automation to ensure every batch is heated with ±0.5 °C accuracy.
While the kettle features standard built-in food temperature measurement, it can be further enhanced with the 360°Sense wireless sensor, which adds four points of measurement that move through the food. This combination ensures that heat is distributed uniformly and hot spots are eliminated, regardless of batch size.
The Genier kettle features a high-torque mixer capable of handling everything from delicate emulsions to different types of doughs and heavy proteins.
Its robust design allows for the effortless mixing of large batches of ingredients like chicken drumsticks for marinating or challenging items like cabbage. This high-torque performance ensures consistent, thorough mixing without the need for manual effort.
Genier kettles protect food safety through a combination of "HACCP Live" digital reporting and rapid, automatic cooling.
The system automatically logs all cooking temperatures and events in real-time to ensure compliance, while the high-performance cooling rapidly brings food through the "danger zone" to safe storage temperatures. This automation minimizes bacterial growth and removes the risk of human error in safety documentation.
The Genier kettle is an all-in-one cook-chill solution that uses high-performance cooling to bring hot food rapidly to safe storage temperatures.
Because the kettle handles both high-heat cooking (up to 125 °C) and automatic chilling in the same unit, there is no need to transfer food between appliances, which significantly reduces the risk of contamination. This integrated process ensures that food stays within safe temperature zones while maintaining its quality and texture.
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