is the most versatile kettle that you will meet. ACE’s superior intelligence leads to automatization and standardization of the operation in the professional kitchen
Every kitchen is different, but all of them share the same priorities – efficiency, hygiene, and sustainability. Genier has a range of world-leading Mixing Kettles to choose from, so you can find the one that meets your specific needs while ensuring that all of your priorities are met.
is the most versatile kettle that you will meet. ACE’s superior intelligence leads to automatization and standardization of the operation in the professional kitchen
is easy to work with and born to perform in all conditions. GO!’s user-friendly features reduce manual work and make daily work easier.
Genier's innovation allows for wireless core temperature measurement in a kettle with a constantly rotating stirrer among the food. Temperature is measured at four different points, ensuring perfect results every time. Elevate your cooking game today!
is unique in its versatility. With special tool parts, it transforms to whatever the process you need - into a gentle whisk, a vigorous masher, or something in between.
are your final ingredient for success. Our selection of them will help your Genier kettle run even smoother and meet your needs in the range of applications.
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A Genier mixer kettle is an intelligent automated appliance designed for professional kitchens. It combines cooking, mixing and chilling in one system. It reduces time, manual labour and handling while increasing productivity and food safety.
Genier mixer kettles are available in nine sizes. The options are 40L, 60L, 80L, 100L, 150L, 200L, 300L, 400L and 475L.
Genier stands apart through automation, sensor based temperature control and integrated mixing that adapts to the product. It replaces several manual steps with one smart workflow that cooks, mixes and chills in the same vessel.
Genier can boil, braise, sauté, emulsify, whip, marinate, prove and chill. It can replace several separate appliances with one controlled system.
Genier uses food temperature controlled heating that protects delicate processes. It can be combined with the optional 360°Sense system for multi point accuracy that keeps even custards, creams and chocolate stable.
The kettle prepares a wide range of hot, cold and chilled foods. The cookbook includes instructions for vegetables, mashed potatoes, pasta, rice, soups, cream soups, fish soups, warm sauces, cold sauces, dressings, minced meat, stews, curries, puddings, porridges, batters, doughs, meat loaf mixes, salads and much more.
Yes. Genier can cook, mix and rapidly chill the food in one workflow without transferring the batch between appliances.
Automatic food temperature control adjusts the jacket temperature according to the food temperature that you set.
There are three modes.
Proving: 1-39°C. The kettle limits the jacket temperature to 46 °C to protect the yeast.
Gentle Cooking: 40-92°C. The kettle limits the jacket temperature to 105°C. This is recommended for delicate foods such as milk based sauces, soups and porridges.
Power Cooking: 93-99 °C. The kettle sets the jacket temperature 12°C higher than the food target for fast heating. This is suitable for potatoes, pasta and reduction.
The food must cover the temperature sensor on the kettle wall.
Increase the level of food safety and productivity of your kitchen with detailed knowhow of operating with your mixer kettles.
The mixer kettles offer a wide range of functions that simplify processes and reduce manual labor in the kitchen. Automation makes food preparation in professional kitchens easier, and it improves profitability. The automated mixer kettle ensures that the ingredients are added at precisely the right time, every time, whether it’s a soup, dessert, or sauce. No matter who is operating the cooking system.
The integrated mixer frees labor from manual work and ensures consistently high-quality food, every day. Genier mixer kettle features a high speed from mixer with different mixing modes, providing just the right kind of mixing for every recipe. All kinds of food, hot and cold, can be mixed efficiently and effortlessly with Genier kettles.
Precise control of food temperature improves cooking results and saves energy, costs, and the environment. It also ensures a suitable temperature for raising dough or making demanding foods, and prevents milk-based sauces, such as béchamel, from sticking to the kettle.
Cooking programs direct both the user and mixer kettle, helping the standardization of kitchen workflow. This ensures consistently high-quality results with minimal energy consumption. Your own cooking programs are stored in the kettle's memory and can be transferred between kettles and computers.
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